A Contribution to the better Understanding of Food and Drink together with a Gastronomic Vocabulary and a Wine Dictionary, with a frontispiece after Daumier and a foreword by Maurice Healy
The Art of Good Living A Contribution to the better Understanding of Food and Drink together with a Gastronomic Vocabulary and a Wine Dictionary, with a frontispiece after Daumier and a foreword by Maurice Healy
Constable & Co. Ltd., 1929.
First edition. Number 162 of 300 "special" copies. Signed by Simon. 8vo. Quarter parchment over marbled boards. Colour frontis after Bouchot, plus 11 black and white plates. A very good copy.
Stock ID: 33243
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