French Country Cooking

DAVID, Elizabeth

DAVID, Elizabeth French Country Cooking

John Lehmann, 1951.

First edition. 8vo. Original oatmeal cloth in pictorial dustwrapper, designed by John Minton. Illustrations in black and white by John Minton. A very good copy indeed in a very good dustwrapper which has light wear and small chips to the spine top and corners.

The author's second book, now recognised for its profound influence on post war British culinary culture.

Stock ID: 40142

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